Lunch: Patriotic Parfaits

Allison Luxenberg of Austin won over judges Bobby Flay and GH Editor in Chief Rosemary Ellis with these no-bake fruit parfaits. Layered into mini canning jars and easy to make ahead, they're party-ready treats.

This recipe includes fertility superfoods such as:

Lemon

Health and fertility benefits of Patriotic Parfaits

Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to.

Ingredients

1/4 c. sugar
1/4 c. water
1 c. blueberries
1 tbsp. fresh lemon juice
1 c. heavy cream
10 oz. angel food cake
2 c. strawberries
1/2 c. shredded coconut
8 canning jars

Instructions

In 1-quart saucepan, stir together sugar and water. Heat to boiling on high, stirring occasionally; stir in blueberries and lemon juice. Remove from heat. Let cool completely.
In large bowl, with mixer on medium speed, whip cream until soft peaks form. Gently fold in cooled blueberry mixture.
Place a single layer of angel food cake on bottom of 1 canning jar. Top with 2 tablespoons strawberries, then 2 tablespoons blueberry whipped cream. Repeat layering of cake, strawberries, and whipped cream. Repeat with remaining 7 jars. Serve immediately, or replace screw caps and refrigerate up to 1 day. Before serving, top each parfait with 1 tablespoon coconut.

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