Snack: Creamy Chive and Tomato Dip

For this easy, low-fat dip recipe, sun-dried tomatoes and chives are combined with low-fat and fat-free ingredients for a delicious appetizer with veggies or chips. Though the little flavor-packed tomatoes are pricey (about $5 for a 7-ounce jar), a little

Ingredients

1 package reduced-fat cream cheese (Neufchâtel)
1/2 c. reduced-fat or fat-free sour cream
1/4 c. fat-free (skim) milk
1/4 c. drained sun-dried tomatoes
2 tbsp. snipped fresh chives
1/4 tsp. salt
.23 tsp. Freshly ground black pepper

Instructions

In a food processor with knife blade attached, pulse cream cheese, sour cream, milk, tomatoes, chives, salt, and black pepper until almost smooth. Serve with sliced fresh vegetables or baked potato chips.

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