Lunch: Chinese Chicken Wings Recipe | MyRecipes
Move over, hot wings. These Asian-inspired chicken wings are packed with flavor...and they're baked. Make extra, because the crowd will love them!
This recipe includes fertility superfoods such as:
Health and fertility benefits of Chinese Chicken Wings Recipe | MyRecipes
Pineapples are loaded with vitamins and minerals including vitamin A, vitamin C, calcium, phosphorus, and potassium.
Ingredients
2 to 3 pounds chicken wings
1/3 cup soy sauce
1 cup pineapple juice
1/3 cup brown sugar, packed
1 teaspoon ground ginger
1 teaspoon garlic salt
1/2 teaspoon pepper
Optional: celery sticks and ranch salad dressing
Instructions
Place wings in a large plastic zipping bag; set aside. Combine soy sauce and next 5 ingredients; pour over wings, turning to coat. Refrigerate overnight, turning several times.
Drain wings, discarding marinade; arrange in a single layer on an ungreased jelly-roll pan. Bake at 450 ° for 25 to 30 minutes or until golden and juices run clear when chicken is pierced with a fork. Serve with celery and ranch dressing, if desired.
Reviews
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Nutrition Facts
Serving Size: 2
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
