Side Dish: Parmesan Mashed Cauliflower
Try mashed cauliflower for yummy lower carbs mashed potatoes.
Ingredients
1 head medium cauliflower
1 tbsp parmesan cheese
Instructions
1. Boil water on stovetop.
2. Cut or break cauliflower into small sections, add to boiling water.
3. Drain cauliflower when it has boiled and is soft enough to mash.
4. Mash cauliflower and add parmesan cheese.
5. Add salt and pepper to taste.
Reviews
Add a review for Parmesan Mashed Cauliflower
Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 166 | ||
| Fat 2.01 | ||
| Carbohydrate 30.68 | ||
| Protein 13.31 | ||
