Dinner: Fried Chicken and Biscuits with Pink Peppercorn-Honey Butter

This recipe includes fertility superfoods such as:

Honey

Health and fertility benefits of Fried Chicken and Biscuits with Pink Peppercorn-Honey Butter

One tbsp of honey has a glycemic index (GI) of 55.

Ingredients

2 teaspoons pink peppercorns
1 cup clover honey
1 1/2 tablespoons fresh lime juice
2 teaspoons finely grated lime peel
1/4 teaspoon coarse kosher salt

Instructions

Place peppercorns in small skillet and stir over medium heat until slightly darker in color, about 2 minutes. Remove from heat and cool in skillet. Using mortar with pestle, coarsely crush peppercorns. Transfer peppercorns to small bowl. Mix in honey, lime juice, lime peel, and 1/4 teaspoon coarse salt. Let stand at room temperature at least 30 minutes before using. DO AHEAD: Can be made 2 days ahead. Cover and chill. Bring to room temperature before using.

Reviews


Add a review for Fried Chicken and Biscuits with Pink Peppercorn-Honey Butter

(How often do you make and eat this recipe?)

(How difficult is it for you to make this recipe?)

Register to learn what this meal can do for you

Create a new plan every week and get full access to our premium plans

Subscribe now