Lunch: Easiest Chicken Tacos
Recipe by Jonathan Waxman Easy and fast, these tacos are great for a weeknight dinner. Adding jalapeño to the chicken gives it a nice, unexpected heat.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Easiest Chicken Tacos
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to.
Ingredients
2 c. shredded rotisserie chicken
1 small jalapeño
2 tbsp. extra-virgin olive oil
kosher salt
Freshly ground pepper
1 c. finely shredded green cabbage
1 tbsp. freshly squeezed lemon juice
1 tbsp. freshly squeezed lime juice
1/2 tsp. Hot sauce
Warm corn tortillas
shredded pepper Jack cheese
guacamole
Cilantro leaves
Instructions
Preheat the oven to 350 degrees F. In a medium baking dish, toss the chicken with the jalapeño and 1 tablespoon of the olive oil and season with salt and pepper. Cover with foil and bake for about 10 minutes, until hot.
Meanwhile, in a medium bowl, toss the cabbage with the lemon juice, lime juice, hot sauce, and the remaining 1 tablespoon of olive oil; season with salt and pepper.
To serve, fill warm corn tortillas with the chicken, cabbage, cheese, guacamole, and cilantro.
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Nutrition Facts
Serving Size: 4
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |