Dessert: Autumn Leaves Cupcakes Recipe
Ingredients
1 can (16 ounces) caramel frosting or frosting of your choice
Cupcakes of your choice
Spiced gumdrops
Instructions
Frost cupcakes. Roll out gumdrops to 1/8-in. thickness; cut out with 1-in. to 1-1/2-in. leaf-shaped cookie cutters. Pile leaves on cupcakes as desired.
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Nutrition Facts
Serving Size: 24
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |