Dinner: Cooked radish side dish (Munamul:무나물)
How to make moowunamul. http://www.maangchi.com/recipes/muwoonamul Ingredients: 1 medium size Korean radish, salt, garlic, sesame oil, vegetable oil, shredded red pepper(shilgochu). 1. Cut radish into thin strips. Make about 5-6 cups. 2. Heat up a pan and add the radish strips, 1tbs vegetable oil, 1 ts salt, and 1 clove of minced garlic. Sauté for a few minutes. 3. Add 1/4 cup of water and close the lid. Lower the heat and simmer for 8-10 minutes. 4. Turn off the heat. Add a few drops of sesame oil and mix it gently. 5. Transfer it to a serving dish and garnish with shredded red pepper.
Ingredients
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Instructions
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
