Lunch: Strawberry Balsamic Frozen Yogurt Recipe | Myrecipes

Recipe by Lori Powell Strawberries, yogurt and honey form the basis for this icy treat and balsamic yogurt and freshly ground black pepper add a little bit of spice.

This recipe includes fertility superfoods such as:

Honey

Health and fertility benefits of Strawberry Balsamic Frozen Yogurt Recipe | Myrecipes

One tbsp of honey has a glycemic index (GI) of 55.

Ingredients

12 ounces strawberries, hulled and quartered
1 1/2 cups (12 oz.) whole-milk vanilla yogurt
2 1/2 tablespoons honey
1 tablespoon cherry balsamic or regular balsamic vinegar
1/4 teaspoon freshly ground black pepper, optional
Pinch of salt

Instructions

In a food processor, pulse strawberries until almost smooth. Transfer to a large bowl and whisk in remaining ingredients until well combined.
Freeze in an ice cream maker according to instructions and transfer to a container with a lid. Freeze until firm, about 4 hours. Let soften for about 15 to 20 minutes at room temperature before scooping.

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