Lunch: Simple Ponzu Sauce
Recipe by Andrew Knowlton Serve this easy Japanese sauce with summer rolls, sushi, or dumplings.
Ingredients
1 teaspoon sugar
1 tablespoon fresh lime juice
1 tablespoon mirin (sweet Japanese rice wine)
1 tablespoon soy sauce
1 tablespoon unseasoned rice vinegar
Instructions
Stir sugar and 1 Tbsp. warm water in a small bowl to dissolve sugar. Stir in lime juice, mirin, soy sauce, and vinegar.
Reviews
Add a review for Simple Ponzu Sauce
Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
