Lunch: Bulleit Manhattan

There's a reason this classic drink is referred to as "the king of cocktails.

Ingredients

1 oz. Bulleit Bourbon
1/2 oz. sweet vermouth
1 tsp. Maraschino Cherry Juice

Instructions

Fill shaker 3/4 full with cracked ice.
Add Bulleit Bourbon, sweet vermouth, and maraschino cherry juice.
Shake with ice, strain, and garnish with maraschino cherry.

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