Snack: Maple Pecan Keto Mug Cake
This recipe includes fertility superfoods such as:
Health and fertility benefits of Maple Pecan Keto Mug Cake
Cinnamon is one of the best ingredients that someone with insulin sensitivity can eat. Half a teaspoon of cinnamon per day has been shown to be very effective at normalizing blood sugar levels. Cinnamon contains hydroxychalcone, which is thought to enhance the effects of insulin. It has also been suggested that Cinnamon prevents post-meal blood sugar spikes by slowing the gastric emptying rate - meaning that food digests slowly. (Reference: http://www.ncbi.nlm.nih.gov/pubmed/11506060). One tbsp of honey has a glycemic index (GI) of 55.
Ingredients
BASE
1 Large Egg
2 Tbsp. Butter
2 Tbsp. Honeyville Almond Flour
1 Tbsp. NOW Erythritol
7 Drops Liquid Stevia
1/2 tsp. Baking Powder
FLAVOR
2 Tbsp. Crushed Pecans
1/2 tsp. Maple Extract
1/4 tsp. Cinnamon
Instructions
1. Get your mug ready!
2. Mix together 1 Egg, 2 Tbsp. Honeyville Almond Flour, 1 Tbsp. NOW Erythritol, 7 drops liquid stevia and 1/2 tsp. Baking Powder.
3. Add 2 Tbsp. Room Temperature Butter, then mix together.
4. Add your spices and flavorings: 2 Tbsp. Crushed Pecans (I used a rolling pin to crush mine), 1/2 tsp. Maple Extract, and 1/4 tsp. Cinnamon. Mix this together well until everything is combined.
5. Microwave on high for 55 seconds (Power Level 10).
6. Turn the mug upside down and lightly bang it onto a plate. It should completely come out of the mug. Optional: Top with homemade maple syrup and some extra pecans.
Reviews
Add a review for Maple Pecan Keto Mug Cake
Nutrition Facts
Serving Size: 1
Amount Per Serving | ||
---|---|---|
Calories 433 | ||
Fat 44 | ||
Carbohydrate 6.2 | ||
Protein 10 |