Lunch: Granola Crunch Recipe
This recipe includes fertility superfoods such as:
Wheat Germ, Sesame Seeds, Honey, Nuts, Walnuts
Health and fertility benefits of Granola Crunch Recipe
Wheatgerm is a natural source of Inositol, which is often prescribed in the form of supplements for women with PCOS due to its ability to effectively reduce insulin resistance and improve insulin sensitivity. Sesame seeds help with progesterone balance. Lignans found in in sesame seeds help to prevent excess estrogen production. One tbsp of honey has a glycemic index (GI) of 55. Nuts are a natural source of Inositol, a derivative of Vitamin B (which is often prescribed in the form of supplements for women with PCOS). Inositol can effectively control the symptoms of PCOS by reducing insulin resistance and improving insulin sensitivity. Walnuts are low on the glycemic index. What’s more, they also lower the glycemic index of other foods that you eat in conjunction with these nuts. Any kind of nuts provide a healthy source of fat and a great way to encourage PCOS weight loss.
Ingredients
2 cartons (18 ounces each) old-fashioned oats
2 cups Grape-Nuts
1-1/2 cups flaked coconut
1 cup toasted wheat germ
1 cup sunflower kernels
1 cup chopped almonds
1 cup chopped walnuts
1/2 cup sesame seeds
1 cup packed brown sugar
1 cup butter, cubed
1 cup honey
1/2 cup canola oil
2 tablespoons molasses
3 teaspoons vanilla extract
1/2 teaspoon salt
3 cups raisins
Instructions
In a very large bowl, combine the first eight ingredients. In a large saucepan over medium heat, cook the brown sugar, butter, honey, oil and molasses for 2-3 minutes or until sugar is dissolved. Remove from the heat; stir in vanilla and salt. Pour over oat mixture and toss to coat.
Transfer to two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 350 ° for 20-25 minutes or until golden brown, stirring twice. Cool, stirring occasionally. Stir in raisins. Store in airtight containers.
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Nutrition Facts
Serving Size: 52
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |