Breakfast: Banana Yogurt Smoothie
Seedless raspberry jam sweetens and adds color to this smoothie. For an extra touch add edible jam polka dots to the inside of your child's glass.
Ingredients
2 tbsp. seedless raspberry jam
3 c. vanilla yogurt
2 c. apple juice
2 c. milk
8 bananas
Instructions
Paint jam circles on insides of drinking glasses with a small, unused paint brush. Let stand at least 20 minutes.
Meanwhile, cut 4 bananas into chunks; place in blender. Add 1 1/2 cups yogurt and 1 cup apple juice. Blend until smooth, adding 1 cup milk to thin as it blends. Pour into jam-dotted glasses; repeat with remaining ingredients; serve immediately.
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Nutrition Facts
Serving Size: 12
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
