Lunch: Blackened Tuna with Tangy Mustard Sauce
This dish also works great in a sauté pan on the stove top.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Blackened Tuna with Tangy Mustard Sauce
Tuna is great for a high protein diet as it has 33 grams of protein within its housing, with no pesky carbohydrates to worry about. In addition to this, tuna contains B vitamins and vitamin D, both of which are vital to fighting back against PCOS.
Ingredients
1 Tbsp paprika
1 tsp chili powder
1 tsp dried oregano
1 tsp dried thyme
½ tsp cayenne pepper (optional)
1 tsp ground black pepper
½ tsp garlic powder
½ tsp salt (optional)
4 4-ounce tuna filets
Cooking Spray
½ cup non-fat, plain Greek style yogurt
¼ cup Dijon mustard
1 Tbsp soy sauce
1 Tbsp chopped fresh parsley
Instructions
Prepare an indoor or outdoor grill.
Mix together paprika, chili powder, oregano, thyme, cayenne pepper (optional), ground black pepper, garlic powder, and salt (optional).
Rub each tuna filet with blackening seasoning well on both sides.
Spray the tuna filets with cooking spray and grill 4-5 minutes on each side. Tuna should be slightly pink in the middle.
In a small bowl, whisk together yogurt, mustard and soy sauce. Divide sauce evenly among the 4 tuna filets and top right before serving and sprinkle with chopped fresh parsley.
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Nutrition Facts
Serving Size: 4
Amount Per Serving | ||
---|---|---|
Calories 200 | ||
Fat 6 | ||
Carbohydrate 6 | ||
Protein 30 |