Breakfast: Bacon and Potato Breakfast Strata
This is one breakfast delicious enough to make it easy to get out of bed in the morning.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Bacon and Potato Breakfast Strata
Broccoli is one of the non-starchy vegetables that has a very low glycemic index (GI), which is beneficial for reducing blood sugar levels. Broccoli is also a source of DIM (Diindolymethane). Diindolymethane is very effective in reducing the testosterone levels in the body, an action that would automatically curb male dominant features and regulate the estrogen levels in the system.
Ingredients
3/4 lb. small red potatoes
12 slice OSCAR MAYER bacon
8 c. 1/2-inch French bread cubes
1 c. broccoli florets
1 1/2 c. KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
1 tub PHILADELPHIA Chive & Onion Cream Cheese Spread
6 eggs
1/4 tsp. Black pepper
2 1/2 c. milk
Instructions
Cook potatoes and bacon in large skillet on medium heat 8 to 10 minutes or until bacon is crisp and potatoes are tender, stirring occasionally; drain. Combine potato mixture, bread, broccoli, and 1 cup shredded cheese; spoon into 13- by 9-inch baking dish sprayed with cooking spray.
Whisk cream cheese spread, eggs, and pepper in medium bowl until blended. Gradually add milk, beating well after each addition; pour over bread mixture. (Bread cubes should be evenly moistened.) Cover with foil. Refrigerate 2 hours.
Heat oven to 375 degrees F. Bake strata, covered, 30 minutes or until knife inserted in center comes out clean. Sprinkle with remaining shredded cheese; bake, uncovered, 10 minutes or until cheese is melted
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Nutrition Facts
Serving Size: 12
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |