Lunch: Old-Fashioned Glazed Ham Recipe
This recipe includes fertility superfoods such as:
Health and fertility benefits of Old-Fashioned Glazed Ham Recipe
Pineapples are loaded with vitamins and minerals including vitamin A, vitamin C, calcium, phosphorus, and potassium.
Ingredients
1/2 fully cooked bone-in ham (6 to 7 pounds)
2 tablespoons whole cloves
1 cup packed brown sugar
2/3 cup orange juice
1/2 cup DOLE® Canned 100% Pineapple Juice
1/3 cup maraschino cherry juice
Instructions
Place ham on a rack in a shallow foil-lined roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep; insert a clove into each diamond. Cover and bake at 325 ° for 2 hours.
Meanwhile, in a small saucepan, bring the brown sugar and juices to a boil. Reduce heat; simmer, uncovered, for 30 minutes or until glaze is reduced to 1 cup.
Baste ham with 1/3 cup glaze. Bake, uncovered, 25-35 minutes longer or until a thermometer reads 140 °, basting with remaining glaze every 10 minutes.
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Nutrition Facts
Serving Size: 8
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
