Lunch: Flying Chicken Wings Recipe
This recipe includes fertility superfoods such as:
Health and fertility benefits of Flying Chicken Wings Recipe
Pineapples are loaded with vitamins and minerals including vitamin A, vitamin C, calcium, phosphorus, and potassium.
Ingredients
20 chicken wings (about 4 pounds)
1 cup soy sauce
1 cup sugar
1/4 cup DOLE® Canned 100% Pineapple Juice
1/4 cup vegetable oil
1 teaspoon garlic salt
1 teaspoon ground ginger
Instructions
Cut chicken wings into three sections; discard wing tip portion. In a large resealable plastic bag, combine the remaining ingredients; add chicken wings. Seal bag and turn to coat; refrigerate overnight.
Drain and discard marinade. Place the wings in a greased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 350 ° for 1 hours or until juices run clear, turning once.
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Nutrition Facts
Serving Size: 16
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
