Dinner: How to Make Yakitori (Skewered Chicken Recipe) 焼き鳥 作り方レシピ
Ingredients for Yakitori (serves 2) 焼き鳥の作り方 字幕表示可 300g Chicken (0.661 lb.) 12 Shishito Peppers 1 Spring Onion 2 Shiitake Mushrooms Salt 1/4 Lemon Seven Flavor Chili Pepper 3 Shiso Leaves - Yakitori Sauce - 100ml Soy Sauce (3.38 fl. oz) 100ml Sake (3.38 fl. oz) 3 tbsp Brown Sugar 1 tbsp Honey 1 clove of Garlic ** The yakitori sauce can be stored in a fridge and reheated for reuse. The dipping process helps bring out the flavour of the sauce everytime repeated. http://youtube.com/cookingwithdog http://facebook.com/cookingwithdog http://google.com/ cookingwithdog http://twitter.com/cookingwithdog
This recipe includes fertility superfoods such as:
Health and fertility benefits of How to Make Yakitori (Skewered Chicken Recipe) 焼き鳥 作り方レシピ
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. One tbsp of honey has a glycemic index (GI) of 55.
Ingredients
See video for ingredients
Instructions
See video for instructions
Reviews
Add a review for How to Make Yakitori (Skewered Chicken Recipe) 焼き鳥 作り方レシピ
Nutrition Facts
Serving Size: 0
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |