Dinner: New Year Kohaku Namasu Recipe (Vegetables Marinated in Rice Vinegar) お正月の紅白なます 作り方 レシピ
How to Make Kohaku Namasu 紅白なますの作り方 字幕表示可 材料(日本語)↓ (serves 4~5) 300g Daikon Radish (10.6 oz) - actual net weight 30g Carrot (1.06 oz) 1 tsp Salt 2 Dried Perssimons Yuzu Citrus Peel - Awasezu (Vinegar Mixture) - ½ tbsp Sugar 1 tsp Honey 1 tbsp Vinegar 1 tbsp Yuzu Juice 2 tbsp Water * This pickled daikon and carrot can be stored for a couple of days. It would be helpful to have a large amount of Kohaku Namasu in the fridge during the busy year-end and New Year holidays. The carrot is about 1/10 the amount of daikon so that the balance of red and white will be perfect. Our Custard Pudding video is nominated for YouTube Video Awards Japan 2011! Thank you so much for voting for us! m(_ _)m http://www.youtube.com/VideoAwardsJP2011 http://youtube.com/cookingwithdog http://facebook.com/cookingwithdog http://google.com/ cookingwithdog http://twitter.com/cookingwithdog ※字幕を表示するには動画下部にある [字幕] アイコンをクリックして下さい♪ 材料＜4～5人分＞ 大根:300g（正味） 人参:30g 塩:小1 干し柿:2個 ゆずの皮：適量 (合わせ酢) 砂糖:大1/2 はちみつ:小1 酢：大1 ゆずの絞り汁:大1 水：大2 ※ 数日は保存がききます。多めに作って冷蔵庫に保存しておくと年末年始は重宝します。人参の分量は大根の1割が目安です。紅白のバランスが良い感じに仕上がります。 カスタードプリンのビデオがYouTube Video Awards Japan 2011にノミネートされました！皆さん投票して頂き本当にありがとうございました！m(_ _)m http://www.youtube.com/VideoAwardsJP2011
This recipe includes fertility superfoods such as:
Health and fertility benefits of New Year Kohaku Namasu Recipe (Vegetables Marinated in Rice Vinegar) お正月の紅白なます 作り方 レシピ
One tbsp of honey has a glycemic index (GI) of 55.
Ingredients
See video for ingredients
Instructions
See video for instructions
Reviews
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
